Classic Bruschetta with Fresh Tomatoes € 8,00
Bruschetta with Marinated Anchovies and Sweet Onions € 9,00
Florentine Bruschetta with Lard and Sausages € 9,00
Seasonal Mushrooms Soufflé with Pecorino Cheese cream € 9,00
Tuscan ParmaHam and Florentine Crostini with Liver Patè € 10,00
Fried Polenta with Mushrooms and Meat sauce € 10,00
Raw Spinach Salad with Burrata and Cherry Tomatoes € 13,00
Etruscan Salad with Sheep Cheese, Grapes and Walnuts € 13,00
Tuscan ParmaHam and Seasonal Melon € 14,00
Bresaola Beef Carpaccio with Rucola Dry Tomatoes and Fresh Goat Cheese € 15,00
Big Plate of The House (Mixed Tuscan Appetizers for two people) € 20,00
Pappa al Pomodoro (Old Bread Soup with Tomato Sauce) € 8,00
Florentine Lasagne with Green Pasta € 10,00
Guitar spaghetti with Zucchini Pesto, Mint and Zucchini Flowers € 13,00
Paccheri with Sausages and Soft Cheese cream € 13,00
Classic Spinach Ravioli with Butter, Sage and Parmes € 13,00
Gnocchi with Meat sauce and Mushrooms € 13,00
Pappardelle with Wild Boar € 15,00
Pici Noodles with White Veal Sauce and Lemon Skin € 15,00
Homemade Fettuccine with Smoked Salmon and Burrata € 15,00
Pici (Tuscan Noodles) with Fresh Salami Sauce € 14,00
Seafood Risotto in Spicy Tomato sauce € 15,00
Zucchini Parmigiana € 13,00
Old Style Meatballs in Tomato Sauce (DO NOT ASK 'EM WITH PASTA!) € 13,00
Tripe in Florentine Style with Red Wine and Tomato Sauce € 13,00
Sliced Roast Chicken Breast with Baked Vegetables € 16,00
Pork Fillet Sauteed in Chianti Wine with Caramelized Red Onions € 18,00
Baby Octopus in Spicy Tomato Sauce € 16,00
Codfish in spicy Tomato Sauce with Chickpeas € 18,00
Fried Scamorza Smoked Cheese with Zucchini Flowers € 16,00
Veal Steak on Charcoals with Salad € 20,00
Sliced Beef Sirloin from our Steak with Balsamic Vinegar Reduction € 20,00
Sliced Beef Sirloin from our Steak with Green Onions € 20,00
Beef Tenderloin with Truffled Cream and Season Mushrooms € 25,00
Prime Rib Steak (Min. 800g. / 2 Pounds) € 5,00 x 100g.
Florentine T-Bone Steak (Min. 1200g. / 3 Pounds) € 5,50 x 100g.
Bobo